by | Dec 23, 2024 | High Dispatch
Get ready to elevate your breakfast game with this delicious and easy-to-make Baked Marijuana French Toast. This recipe calls for a few simple ingredients, including a French baguette, butter, cannabutter, eggs, milk, sugar, maple syrup, vanilla extract, salt, and...
by | Dec 23, 2024 | High Dispatch
Attention all cannabis enthusiasts in Massachusetts, listen up! The state’s regulators have just dropped a bombshell on the industry. Brace yourselves, because things are about to change. In an effort to crack down on the sneaky practice of “lab...
by | Dec 22, 2024 | High Dispatch
The cannabis industry has been shaped by the determination and innovation of entrepreneurs who have paved their own path. However, navigating the complex and ever-changing landscape of the cannabis industry can be incredibly challenging. With so many unknowns and...
by | Dec 22, 2024 | High Dispatch
To add some extra “daze” to your holiday season, I’ve whipped up five delightful recipes that infuse our beloved herb with seasonal classics. But these dishes aren’t just about getting lifted – they’re about crafting unforgettable...
by | Dec 21, 2024 | High Dispatch
As the year draws to a close and the holiday season approaches, the cannabis industry is facing a major setback. In a bold move, the current Congress has officially declared that they will not be providing any protections for banks that serve state-legal marijuana...
by | Dec 20, 2024 | High Dispatch
Germany is wrapping up a momentous year for cannabis policy and industry, with major changes set to take effect on April 1, 2024. From that date, adults in Germany will be allowed to grow up to three cannabis plants in their homes and possess up to 25 grams of...
